Glad

Cheese & Bacon Scrolls

2 Bacon Rashers
2 cups (300g) Self-Raising Flour
1 tsp Salt
50g Butter
¾ cup (180ml) Milk
1/3 cup Tomato Paste
¾ cup Cheddar Cheese
1 tsp Mixed Italian Herbs
Olive Oil
Extra Flour, for rolling

GLAD® Bake & Cooking® Paper